Tacos are available as sides, parts of combos, taco salads or platters. It includes appetizers, a la carte favorites, combo platters, specials, and vegetarian selections. The extensive menu is flavored with hometown spices from Jalisco, Mexica. They also have a menu of a dozen tequilas for you to try. Mi Rancho has two Staunton locations serving fresh Mexican favorites and a menu of wine, beer, and icy margaritas. Try a Belt Line made with smoked brisket topped with crispy fried onions, cilantro, and sweet BBQ sauce, or a Ranch Hand, which incorporates egg and pepper jack cheese. Menu offerings include tacos, quesadillas breakfast tacos, nachos, and sides. Look for local, organic toppings and cheeses. Brisket Taco Co’s mission is to bring “the heart of Texas to the Shenandoah Valley” with locally sourced meat smoked with a Texas flair. will open its brick-and-mortar store in the near future, but you’re probably already familiar with the Texas-style smoked brisket from the farmers’ market and festivals. Baja also serves street and grilled tacos and has a well stocked bar that includes beers on tap and by the bottle, wines, and mixed drinks like margaritas. You might also try the super tacos, made with steak, pollo, chorizo, shredded pork or beef and cheese, or beer-battered cod, or shrimp. Check out the specials or order the tacos (made with ground beef or shredded chicken) from the standard menu. Baja Bean Co.īaja Bean serves up delicious Tex-Mex food. Chicano Boy is just a short walk from downtown Beverley Street and it offers ample parking. If the weather’s nice, dine on the patio and wash your meal down with a beer (Mexican, American, and craft). The orange habanero salsa has a carrot base. Next, pick one of four salsas that range in spiciness and go beyond simple tomato and chile. Next, decide on your choice of fillings: brisket, seasoned ground beef, pork, chicken, sweet potato and black bean, squash, chorizo and potato, or shrimp. Start by choosing your base of choice: taco, burrito, or burrito bowl. Since 2015, jefe Justin Hershey has been creating flavorful tacos and enormous mission-style burritos. You won’t be able to resist the homemade tortillas served up at Mexican-American taquería Chicano Boy Taco. Here’s our guide to the best taco spots in Staunton. Taco Tuesday only comes once a week, but fortunately, Staunton restaurants serve them every day. Despite the name meaning “light lunch,” Americans crunch through 4 and a half billion tacos each year. Popular because they were easy to carry and didn’t need utensils, tacos have since traveled the world and evolved to incorporate all sorts of available ingredients. Are you team hard taco or soft taco? Steak or chicken? Salsa or guacamole? This endlessly versatile food was first officially eaten in Mexican silver mines.
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